Wednesday, May 5, 2010

Happy Cinco de Mayo!

To celebrate, check out this eyebrow raising cocktail I found in The Star last week ...

The Guacarita

  • 2 oz reposado Tequila (such as Cabo Wabo)
  • 1/2 avocado, skinned, pit removed
  • 1/4 oz agave nectar (available at health food stores, markets and large grocery stores)
  • 1/2 oz fresh lime juice
  • Fresh ice
  • Cilantro sprig for garnish

Place all ingredients and ice into a blender. Blend on high for 10 seconds and pour into a margarita glass. Garnish with cilantro sprig.

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